It was a good food week. First up was the Disney world replacement for most magical place on earth, Korean Bar-B-Que. Yup, the sweet sweet time of getting all the raw meat you wish to cook over your own grill. Beef, pork, chicken, salmon and squid out the wazoo.

Plus, you get to smell like meat for the rest of the night. How can you go wrong?

Next up was Madeline. This one just opened on King West in Toronto. Replaces the Susur restaurant. This was a Tapas style meal where the chef sent out about five courses of different things for us to try. I’ve got to say, some of this was the tastiest food I think I’ve eaten.

The lobster roll was amazing.

All in all, a good week.